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Across Europe and many global poultry markets, hatcheries are facing increasingly strict regulations around how organic and animal by-product waste can be handled and disposed of. Materials such as eggshells, unhatched eggs, and hatchery by-products are no longer viewed as simple landfill waste. Instead, they are regulated for biosecurity, environmental impact, and traceability—driving up disposal costs and limiting traditional waste outlets. For many hatcheries, landfill is no longer a reliable or compliant long-term option.
Rather than treating this waste as a liability, progressive hatcheries are shifting to a waste-to-value approach. By processing hatchery waste and converting it through pyrolysis, the material can be transformed into a stable, carbon-rich PL biochar fertilizer. This process destroys pathogens, stabilizes organic material, and significantly reduces volume and weight, making the output safer to handle and easier to integrate into approved agricultural use pathways. What was once a regulated disposal problem becomes a valuable soil-enhancing product.
On-site or near-site processing is the key to making this transition practical. Compact processing systems allow hatcheries to reduce hauling, improve biosecurity, and stay ahead of tightening regulations while creating a consistent feedstock for biochar production. The result is a compliant, sustainable solution that aligns with global environmental goals—helping hatcheries reduce risk, control costs, and turn regulatory pressure into a long-term opportunity.

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